Traditional Greek Portokalopita – Fresh Orange Syrup Cake – 1200g

Discover one of Greece’s most beloved desserts, Portokalopita, the iconic orange cake soaked in fragrant syrup.

 

Handmade daily in Athens, this cake is prepared using fresh oranges, Greek yogurt, and thin layers of pastry and batter that absorb a rich citrus syrup, creating an irresistibly moist texture and a bright, refreshing flavour.

 

Soft, juicy, aromatic; this is the kind of dessert Greek families bring out when there are guests at the table… or when they simply want to treat themselves. No rules here.

 

Perfect for:

• Sharing at family dinners
• Serving chilled after a meal
• Pairing with Greek coffee or herbal teas
• Impressing guests with “I casually serve Greek pastries at home.”

Serving suggestion: Enjoy cold or slightly cooled, this dessert gets even better after some time in the fridge.