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Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm)
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Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm)

Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm)

$6.65

Original: $22.18

-70%
Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm)

$22.18

$6.65

The Story

Discover the authentic handmade Greek pita enriched with sourdough and plant fibres, crafted by Chasiotis. Soft, elastic, and naturally vegan-friendly, this 16 cm pita is perfect for light, flavour-packed meals.

 

Made with high-quality wheat flour and no added sugars, it stays tender after cooking and adapts to every recipe — from healthy pizzas to homemade souvlaki, Mediterranean wraps, or as a warm addition to your Greek salad.

 

How to prepare:

  • Brush with extra virgin olive oil, add salt or spices, and warm it in a pan for 2 minutes.
  • Alternatively, bake, grill, or toast it for the perfect sandwich, pizza base, or souvlaki wrap.
  • Ideal for parties, events, family dinners, or for keeping a reliable Mediterranean staple always at hand.

 

Key features:

  • Vegan and vegetarian friendly
  • No added sugars
  • 30 pitas, each 16 cm (approx. 78 g)
  • Delivered with around 1 week of remaining shelf-life
Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm) - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm) - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Handmade Greek Sourdough Pita with Fibres – Vegan-Friendly (30 pcs x 16 cm) - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Discover the authentic handmade Greek pita enriched with sourdough and plant fibres, crafted by Chasiotis. Soft, elastic, and naturally vegan-friendly, this 16 cm pita is perfect for light, flavour-packed meals.

 

Made with high-quality wheat flour and no added sugars, it stays tender after cooking and adapts to every recipe — from healthy pizzas to homemade souvlaki, Mediterranean wraps, or as a warm addition to your Greek salad.

 

How to prepare:

  • Brush with extra virgin olive oil, add salt or spices, and warm it in a pan for 2 minutes.
  • Alternatively, bake, grill, or toast it for the perfect sandwich, pizza base, or souvlaki wrap.
  • Ideal for parties, events, family dinners, or for keeping a reliable Mediterranean staple always at hand.

 

Key features:

  • Vegan and vegetarian friendly
  • No added sugars
  • 30 pitas, each 16 cm (approx. 78 g)
  • Delivered with around 1 week of remaining shelf-life